How to Clean Wooden Spoons and Keep Them in Good Condition

Wooden spoons have been a staple in kitchens for centuries, cherished for their versatility and natural beauty. Whether you’re stirring sauces, flipping pancakes, or serving up a delectable dish, these trusty utensils can withstand the test of time – that is if they are properly cared for. Neglecting your wooden spoons can lead to unsightly stains, odours, and even warping. But fear not! In this blog post, we will uncover the secrets to cleaning and maintaining wooden spoons so you can enjoy their company in your culinary adventures for years to come. From simple yet effective cleaning methods to essential maintenance tips, get ready to give your beloved wooden spoons the tender, loving care they deserve!

How Do You Clean Wooden Spoons

Wooden spoons are a timeless staple in any kitchen, cherished for their durability, natural beauty, and versatility. As you whip up delicious meals and mix your secret ingredients, it’s important to keep these culinary companions clean and well-maintained. To extend the life of wooden spoons, to avoid damaging them, and to maintain their original look, it is necessary to be careful and delicate when cleaning them. To ensure their longevity and hygiene, a proper cleaning routine is essential. Let’s delve into the step-by-step process of how to clean your beloved wooden spoons, ensuring they stay pristine and ready for your culinary adventures.

Although it is not difficult, the cleaning process needs to be done correctly. It is best to wash the items soon after using them. To complete the task efficiently, these steps should be followed:

Step 1. Preparing the supplies

You’ll need a mild dish soap or a specialised wooden utensil cleaner, a soft sponge or cloth, warm water, and if you choose, you can use white vinegar or lemon juice for sanitising for this cleaning task.

Step 2. Pre-washing

Before starting the cleaning process, scrape off food particles or residue from the wooden spoons using the back of a knife or your fingernails. Once finished, give them a rinse with warm water to get rid of any leftover particles.

Note: First, we must emphasise that wooden spoons should not be placed in the dishwasher, as the harsh detergent and high temperatures can damage the wood. Instead, start by gently rinsing the spoon under lukewarm water to remove any loose food particles.

Step 3. Cleaning

Mix a bit of mild dish soap with warm water in a container or sink. Dip a soft sponge or cloth in the soapy water and squeeze out any extra water. Gently scrub the wooden spoon with the damp cloth/sponge, cleaning all the surfaces, like the handle and the bowl. If there’s any tough stains or residue, apply a bit more pressure, but don’t scrub too hard or you could damage the wood.

Tip: If you’re dealing with particularly tough stains, a mixture of baking soda and water can work wonders! Simply create a paste-like consistency and gently rub it onto the affected areas.

Step 4. Rinsing

After cleaning, give the wooden spoon a rinse under warm water to get rid of any soap. Make sure you get rid of all the soap to stop any yucky flavours or smells from getting into your food later.

Step 5. Drying

Using a clean, dry cloth, give your wooden spoon a light dab to remove any excess moisture. Make sure to find a spot with plenty of airflow and away from direct sunlight or any heat source to keep your spoon from warping or cracking. Don’t forget to dry thoroughly both sides of the spoon to prevent the growth of any unwanted mould or bacteria.

Step 6. Sanitising (Optional)

If you want to sanitise your wooden spoons, use a mixture of equal parts distilled white vinegar and water or freshly squeezed lemon juice. Dampen a clean cloth or sponge with the solution and wipe the entire surface of the spoon. Let the sanitising solution sit on it for a few minutes before rinsing thoroughly with warm water. This step will help kill bacteria and eliminate any lingering unwanted smells.

Step 7. Oiling

Now comes the crucial step to prevent the wood from drying out—applying a light coat of food-safe oil. Opt for oils like mineral oil or food-grade walnut oil, as they help maintain the spoon’s natural moisture and prevent cracking. Lightly rub the oil all over the spoon’s surface, including the handle, and let it soak in for a few hours or overnight. Once the oil has been absorbed, wipe off any excess with a clean cloth.

By following these simple steps and adding a little love, your wooden spoons will continue to serve you faithfully, enhancing your culinary experiences for years to come.

Keeping Wooden Spoons in a Good Condition for Longer

Besides that, the conditioning and maintenance of wooden spoons are also important. To keep them in optimal condition, it’s essential to moisturise the wood periodically. Apply a food-grade mineral oil or beeswax conditioner to the spoon’s surface, following the product’s instructions.

As we said, conditioning the wood with mineral, walnut, or linseed oil helps prevent drying, cracking, and the absorption of moisture or the onset of odours from food. Repeat the conditioning process every few months or whenever it’s needed, depending on how frequently you use them. Make sure that the oil has been fully absorbed by the wood before using the spoon again.

Also, keep in mind that wooden utensils should never be soaked or placed in the dishwasher because prolonged exposure to water and high heat can cause this porous material to expand, warp or split. It’s highly recommended to handwash them and let them dry properly. These measures are key to maintaining the quality and durability of wooden spoons.

And lastly, store your wooden spoon in a well-ventilated area, away from heat sources or direct sunlight, to prevent warping or discolouration.

Conclusions

Keeping your wooden spoons in good condition is essential for both their longevity and the health of your meals. By following these simple steps – washing with mild soap, avoiding prolonged soaking, drying thoroughly, and applying a protective oil regularly – you can ensure that your wooden spoons remain clean, safe to use, and beautiful for years to come. Remember, proper care not only maintains the natural beauty of these kitchen essentials but also prevents them from absorbing harmful bacteria or odours. So next time you reach for that trusty wooden spoon to stir up a delicious meal, take a moment to appreciate its craftsmanship and give it the care it deserves. Your culinary adventures will surely be enhanced by the reliable presence of a well-maintained wooden spoon!